Cookbooks & Recipes
General cookery, family recipes, regional dishes, and kitchen references.
Cooking Hub
Discover historical cookbooks, recipes, baking, pastry, preserving, household cookery, and culinary instruction.
Type at least two letters. Suggestions come only from active Cooking ebook pages verified in the sitemap.
General cookery, family recipes, regional dishes, and kitchen references.
Bread, cakes, pastry, confectionery, desserts, and oven techniques.
Pickling, preserving, bottling, canning, drying, and food storage.
Domestic economy, meal planning, kitchen management, and practical food preparation.
Browse selected public-domain cookbooks, recipe collections, baking books, preserving manuals, and practical kitchen guides.
Household cookery, carving and dinner-table observations : with directions how to give a dinner with economy and taste Author: University of Leeds. Library Year: 1855 The…
The cook's oracle : containing receipts for plain cookery, on the most economical plan for private families the result of actual experiments instituted Author: Kitchiner…
The art of cookery, made plain and easy; excelling any thing of the kind ever yet published. In which are included, one hundred and fifty new and useful receipts, not inserted…
A guide to modern cookery is a public domain book, originally published in 1846. The complete text is available to read online. Topics associated with this work include Guide…
The housekeeper's manual of cookery and shopping guide, Author: [Lain, George T.], [from old catalog] comp Year: 1882 104 p. 15 cm View on Archive.org
The Jewish manual; or, Practical information in Jewish and modern cookery, with a collection of ... is a public domain book, originally published in 1846. The complete text is…
The day-by-day cookery book : breakfast, lunch, and dinner ménus for every day of the year Author: Whybrow, A. N Year: 1900 The University of Leeds Library View on Archive.org
Practical West African cookery Author: Ruxton, G Year: 1910 Includes index View on Archive.org
Prof. Blot's cookery. : The substance of his "immensely popular" course of lectures delivered in Mercantile Hall, and reported with great care Author: Blot, Pierre, 1818-1874…
The lady's assistant, for regulating and supplying her table, being a complete system of cookery, &c. ... Published from the manuscript collection of Mrs. Charlotte Mason, ...…
The art of cookery past and present : a treatise on ancient cookery, with anecdotes of noted cooks and gourmets, ancient foods, menus, etc Author: De Salis, Mrs (Harriet Anne)…
The lady's own cookery book, and new dinner-table directory; in which will be found a large collection of original receipts ... adapted to the use of persons living in the…
The London art of cookery, and housekeeper's complete assistant. On a new plan. Made plain and easy to the understanding of every housekeeper, cook, and servant, in the Kingdom…
The housekeeper and butler's guide, or, a system of cookery and making of wines : adapted to the use of small and private families Author: University of Leeds. Library Year…
A new and cheap art of bread-making : the rich man's guide, the poor man's friend : instructions for making unfermented bread, being a compilation from various authors, with…
Secrets of bread making and economy and system in the bakery; a handy manual of up-to-date money-saving suggestions and form-sheets for small and large bakeries, the result of…
Manual of the principles of practical cookery [electronic resource] Author: Mann, E. E Year: 1899 Cover title: Principles of practical cookery View on Archive.org
Cookery and housekeeping; a manual of domestic economy for large and small families Author: Reeve, Henry, Mrs Year: 1882 viii, 540 p. : 20 cm View on Archive.org
Miss Corson's practical American cookery and household management Author: Corson, Juliet, 1842-1897 Year: 1886 xxii, 591 p. 20 cm View on Archive.org
A treatise on foods and their effects upon health and the physical and moral life : also a complete list of recipes and instruct is a public domain book, originally published in…
The Cook's Oracle: Containing Receipts for Plain Cookery, on the Most Economical Plan for ... is a public domain book, originally published in 1845. The complete text is…
The cook's oracle: containing receipts for plain cookery on the most economical plan for private families Author: Kitchiner, William, 1775?-1827. n 82207970 Year: 1831 First…
A Treatise on the Art of Bread-making: Wherein the Mealing Trade, Assize ... is a public domain book, originally published in 1805. The complete text is available to read…
Cassell's vegetarian cookery [electronic resource] : a manual of cheap and wholesome diet Author: Payne, A. G. (Arthur Gay), 1840-1894 Year: 1899 195 p. ; 19 cm View on Archive.org
Kettner's book of the table : a manual of cookery, practical, theoretical, historical is a public domain book, originally published in 1828. The complete text is available to…
The housewife's cookery book, containing directions for roasting, boiling, frying, broiling, stewing, hashing, soups, sauces, cakes, vinegars, puddings, jellies, pies, tarts…
Directions for cookery : in its various branches by Miss Leslie Author: Leslie, Eliza, 1787-1858 Year: 1840 436 p. ; 19 cm View on Archive.org
Elements of the theory and practice of cookery : a text-book of household science for use in schools Author: Williams, Mary E. (Mary Emma), 1853-1916 Year: 1901 With 2 folded…
Turkish cookery book : a collection of receipts dedicated to those royal and distinguished personages, the guests of His Highness the late Viceroy of Egypt, on the occasion of…
Lessons in cookery Author: Woodbury, Anna Lowell, Mrs. [from old catalog] Year: 1889 v, [6]-128 p. 17 cm View on Archive.org
Easy dishes for small incomes, or, The housewife's guide to practical cookery Author: Buchan, E. M Year: 1906 Includes index View on Archive.org
A laboratory manual of foods and cookery Author: Matteson, Emma B Year: 1916 xi, 325 p. 19 1/2 cm View on Archive.org
The art of cookery, a manual for homes and schools Author: Ewing, Emma (Pike) 1838- [from old catalog] Year: 1899 vi, 377 p. 20 cm View on Archive.org
Scientific living for prolonging the term of human life. The new domestic science, cooking to simplify living and retain the lif is a public domain book, originally published in…
A handbook of cookery for a small house Author: Conrad, Jessie Year: 1923 viii, 135, [1] p. ; 20 cm View on Archive.org
Mrs. Clarke's cookery book [microform] : comprising a collection of about fourteen hundred practical, useful and unique receipts : including " sick room cookery" and a number of…
A tiny booklet, apparently produced in-house at a job shop printer, titled Ripley's Sweet Sixteen: Sixteen Recipes for Homemade Candies , by Mrs. De Witt C. Owen, "printed at…