Scientific living for prolonging the term of human life. The new domestic science, cooking to simplify living and retain the life elements in food
Book details
- Title
- Scientific living for prolonging the term of human life. The new domestic science, cooking to simplify living and retain the life elements in food
- Publication year listed
- 1909
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
Scientific living for prolonging the term of human life. The new domestic science, cooking to simplify living and retain the life elements in food
Author: Brown, Laura Nettleton., Mrs
Year: 1909
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
This page provides public domain reading access and source information.
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