The group method of estimating calories and protein in a food supply
Book details
- Title
- The group method of estimating calories and protein in a food supply
- Publication year listed
- 1921
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
The group method of estimating calories and protein in a food supply
Author: United States. Department of Agriculture. States Relations Service. Office of Home Economics
Year: 1921
sheet
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