What to have for dinner : containing menus with the recipes necessary for their preparation

Book details

Title
What to have for dinner : containing menus with the recipes necessary for their preparation
Publication year listed
1905
Format
Public domain eBook
Reading access
Free online reader; no registration required
Source record
View on Archive.org

About this book

What to have for dinner : containing menus with the recipes necessary for their preparation

Author: Farmer, Fannie Merritt, 1857-1915

Year: 1905

Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.

This page provides public domain reading access and source information. The embedded reader is supplied by Archive.org .