Varieties of cheese : descriptions and analyses

Book details

Title
Varieties of cheese : descriptions and analyses
Publication year listed
1908
Format
Public domain eBook
Reading access
Free online reader; no registration required
Source record
View on Archive.org

About this book

Varieties of cheese : descriptions and analyses

Author: U.S. Department of Agriculture

Year: 1908

http://uf.catalog.fcla.edu/uf.jsp?st=UF005490932&ix=pm&I=0&V=D&pm=1

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This page provides public domain reading access and source information. The embedded reader is supplied by Archive.org .