The Selection of Food-Plants by Insects, with Special Reference to Lepidopterous Larvæ
Book details
- Title
- The Selection of Food-Plants by Insects, with Special Reference to Lepidopterous Larvæ
- Author
- Insects
- Publication year listed
- 1920
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
The Selection of Food-Plants by Insects, with Special Reference to Lepidopterous Larvæ
Author: Brues, Charles T.
Year: 1920
"The Selection of Food-Plants by Insects, with Special Reference to Lepidopterous Larvæ" is an article from The American Naturalist, Volume 54 . View more articles from The American Naturalist . View this article on JSTOR . View this article's JSTOR metadata . You may also retrieve all of this items metadata in JSON at the following URL: https://archive.org/metadata/jstor-2456552
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