The present status of the pasteurization of milk

Book details

Title
The present status of the pasteurization of milk
Publication year listed
1922
Format
Public domain eBook
Reading access
Free online reader; no registration required
Source record
View on Archive.org

About this book

The present status of the pasteurization of milk

Author: Ayers, S. Henry (Samuel Henry)

Year: 1922

"References to literatur": p.25-27

This page provides public domain reading access and source information. The embedded reader is supplied by Archive.org .