The philosophy of butter making

Book details

Title
The philosophy of butter making
Publication year listed
1875
Format
Public domain eBook
Reading access
Free online reader; no registration required
Source record
View on Archive.org

About this book

The philosophy of butter making

Author: Douglas, F. D

Year: 1875

At head of title: From the Report of the secretary of the Conn. Board of Agriculture, 1874

This page provides public domain reading access and source information. The embedded reader is supplied by Archive.org .