The history of bread from pre-historic to modern times
Book details
- Title
- The history of bread from pre-historic to modern times
- Publication year listed
- 1904
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
The history of bread from pre-historic to modern times
Author: John Ashton
Year: 1904
Book digitized by Google from the library of Oxford University and uploaded to the Internet Archive by user tpb.
This page provides public domain reading access and source information.
The embedded reader is supplied by
Archive.org
.