The effect of fast and slow milking on the production of milk and butter fat

Book details

Title
The effect of fast and slow milking on the production of milk and butter fat
Publication year listed
1905
Format
Public domain eBook
Reading access
Free online reader; no registration required
Source record
View on Archive.org

About this book

The effect of fast and slow milking on the production of milk and butter fat

Author: Gilkerson, Thomas John

Year: 1905

Thesis (B.S.)--University of Illinois, 1905

This page provides public domain reading access and source information. The embedded reader is supplied by Archive.org .