The Composition of Commercial Fruit Extracts

Book details

Title
The Composition of Commercial Fruit Extracts
Publication year listed
1916
Format
Public domain eBook
Reading access
Free online reader; no registration required
Source record
View on Archive.org

About this book

The Composition of Commercial Fruit Extracts

Author: Long, Walter S.

Year: 1916

"The Composition of Commercial Fruit Extracts" is an article from Transactions of the Kansas Academy of Science (1903-), Volume 28 . View more articles from Transactions of the Kansas Academy of Science (1903-) . View this article on JSTOR . View this article's JSTOR metadata . You may also retrieve all of this items metadata in JSON at the following URL: https://archive.org/metadata/jstor-3624347

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