The chemistry of Chinese preserved eggs and Chinese edible birds' nests..
Book details
- Title
- The chemistry of Chinese preserved eggs and Chinese edible birds' nests..
- Publication year listed
- 1921
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
The chemistry of Chinese preserved eggs and Chinese edible birds' nests..
Author: Wang, Chi Che
Year: 1921
Thesis (Ph. D.) -- University of Chicago, 1918
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