Technical mycology, the utilization of micro-organisms in the arts and manufactures
Book details
- Title
- Technical mycology, the utilization of micro-organisms in the arts and manufactures
- Publication year listed
- 1910
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
Technical mycology, the utilization of micro-organisms in the arts and manufactures
Author: Lafar, Franz
Year: 1910
v. 1. Schizomycetic fermentation.- v. 2. Eumycetic fermentation
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