Some Aspects of Food Conservation by Refrigeration
Book details
- Title
- Some Aspects of Food Conservation by Refrigeration
- Author
- Refrigeration
- Publication year listed
- 1913
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
Some Aspects of Food Conservation by Refrigeration
Author: Horne, Frank A.
Year: 1913
"Some Aspects of Food Conservation by Refrigeration" is an article from Annals of the American Academy of Political and Social Science, Volume 50 . View more articles from Annals of the American Academy of Political and Social Science . View this article on JSTOR . View this article's JSTOR metadata . You may also retrieve all of this items metadata in JSON at the following URL: https://archive.org/metadata/jstor-1012670
This page provides public domain reading access and source information.
The embedded reader is supplied by
Archive.org
.