Two thousand five hundred practical recipes in family cookery : in which the whole art of preparing food and drink for the human stomach is simplified and explained, in accordance to the best knowledge of the age, and most conducive to the health and…
Book details
- Title
- Two thousand five hundred practical recipes in family cookery : in which the whole art of preparing food and drink for the human stomach is simplified and explained, in accordance to the best knowledge of the age, and most conducive to the health and…
- Author
- Year
- Publication year listed
- 1837
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
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