Food and home cookery, a course of instruction, as followed in the schools of the Leeds school ...
Book details
- Title
- Food and home cookery, a course of instruction, as followed in the schools of the Leeds school ...
- Publication year listed
- 1883
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
Food and home cookery, a course of instruction, as followed in the schools of the Leeds school ...
Author: Catherine M. Buckton
Year: 1883
Book digitized by Google from the library of Oxford University and uploaded to the Internet Archive by user tpb.
This page provides public domain reading access and source information.
The embedded reader is supplied by
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