Manual of French cookery : dedicated to the housekeepers and cooks of England who wish to study the art / simplified for the benefit of the most unlearned by one who has tested the receipts.
Book details
- Title
- Manual of French cookery : dedicated to the housekeepers and cooks of England who wish to study the art / simplified for the benefit of the most unlearned by one who has tested the receipts.
- Publication year listed
- 1853
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
Manual of French cookery : dedicated to the housekeepers and cooks of England who wish to study the art / simplified for the benefit of the most unlearned by one who has tested the receipts.
Author: One who has tested the receipts
Year: 1853
Includes index
This page provides public domain reading access and source information.
The embedded reader is supplied by
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