Food and its functions electronic resource a text book for students of cookery

Book details

Title
Food and its functions electronic resource a text book for students of cookery
Publication year listed
1895
Format
Public domain eBook
Reading access
Free online reader; no registration required
Source record
View on Archive.org

About this book

Food and its functions electronic resource a text book for students of cookery

Author: Knight James active 1895 1900

Year: 1895

Illustrations wood engravings some signed 'A Karmansky del M Rapine sc '

This page provides public domain reading access and source information. The embedded reader is supplied by Archive.org .