Gancel's culinary encyclopedia of modern cooking : the most complete and concise glossary ever compiled and published : over 8,000 recipes and 300 articles : alimentary, hygienic, diet and household recipes : table service, order of service of wines…

Book details

Title

Gancel's culinary encyclopedia of modern cooking : the most complete and concise glossary ever compiled and published : over 8,000 recipes and 300 articles : alimentary, hygienic, diet and household recipes : table service, order of service of wines…

Publication year listed

1920

Format

Public domain eBook

Reading access

Free online reader; no registration required

Source record

View on Archive.org