Reasons, rules, and recipes for using the Cow and Gate Milk Powder, with a few suggestive menus for flesh-eaters and non-flesh-eaters, and an introduction
Book details
- Title
- Reasons, rules, and recipes for using the Cow and Gate Milk Powder, with a few suggestive menus for flesh-eaters and non-flesh-eaters, and an introduction
- Publication year listed
- 1906
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
Reasons, rules, and recipes for using the Cow and Gate Milk Powder, with a few suggestive menus for flesh-eaters and non-flesh-eaters, and an introduction
Author: Miles, Eustace, 1868-1948
Year: 1906
The University of Leeds Library
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