The practical handbook of standard soups, sauces & gravies : containing also a selection of tried recipes for entrées, aspic, ragoût, curries, patties, pies, puddings, and numerous other popular savouries, croquettes, kromeskies, quenelles, rissoles…

Book details

Title
The practical handbook of standard soups, sauces & gravies : containing also a selection of tried recipes for entrées, aspic, ragoût, curries, patties, pies, puddings, and numerous other popular savouries, croquettes, kromeskies, quenelles, rissoles…
Publication year listed
1897
Format
Public domain eBook
Reading access
Free online reader; no registration required
Source record
View on Archive.org
This page provides public domain reading access and source information. The embedded reader is supplied by Archive.org .