Recipes for sea food : how to prepare and serve fish, oysters, clams, scallops, lobsters, crabs, and shrimp...
Book details
- Title
- Recipes for sea food : how to prepare and serve fish, oysters, clams, scallops, lobsters, crabs, and shrimp...
- Publication year listed
- 1913
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
Recipes for sea food : how to prepare and serve fish, oysters, clams, scallops, lobsters, crabs, and shrimp...
Author: Freeman & Cobb Company (Boston)
Year: 1913
Includes index
This page provides public domain reading access and source information.
The embedded reader is supplied by
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