Physiological reflections on the destructive operation of spiritous and fermented liquors on the animal system [electronic resource]

Book details

Title
Physiological reflections on the destructive operation of spiritous and fermented liquors on the animal system [electronic resource]
Publication year listed
1812
Format
Public domain eBook
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Free online reader; no registration required
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About this book

Physiological reflections on the destructive operation of spiritous and fermented liquors on the animal system [electronic resource]

Author: Forster, T. (Thomas Ignatius Maria), 1789-1860

Year: 1812

King’s College London

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