On the Capacity for Heat of Water between the Freezing and Boiling Points, together with a Determination of the Mechanical Equivalent of Heat in Terms of the International Electrical Units.--Experiments by the Continuous-Flow Method of Calorimetry…
Book details
- Title
- On the Capacity for Heat of Water between the Freezing and Boiling Points, together with a Determination of the Mechanical Equivalent of Heat in Terms of the International Electrical Units.--Experiments by the Continuous-Flow Method of Calorimetry…
- Publication year listed
- 1900
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- Public domain eBook
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About this book
On the Capacity for Heat of Water between the Freezing and Boiling Points, together with a Determination of the Mechanical Equivalent of Heat in Terms of the International Electrical Units.--Experiments by the Continuous-Flow Method of Calorimetry Performed in the Macdonald Physical Laboratory of McGill University, Montreal.
Author: H. T. Barnes
Year: 1900
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