Massachusetts: Local Boards of Health Authorized to Make Regulations regarding Conditions under Which Foodstuffs May Be Kept or Exposed for Sale. Acts of 1912, Chapter 448, Approved April 8, 1912
Book details
- Title
- Massachusetts: Local Boards of Health Authorized to Make Regulations regarding Conditions under Which Foodstuffs May Be Kept or Exposed for Sale. Acts of 1912, Chapter 448, Approved April 8, 1912
- Publication year listed
- 1912
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
Massachusetts: Local Boards of Health Authorized to Make Regulations regarding Conditions under Which Foodstuffs May Be Kept or Exposed for Sale. Acts of 1912, Chapter 448, Approved April 8, 1912
Year: 1912
"Massachusetts: Local Boards of Health Authorized to Make Regulations regarding Conditions under Which Foodstuffs May Be Kept or Exposed for Sale. Acts of 1912, Chapter 448, Approved April 8, 1912" is an article from Public Health Reports (1896-1970), Volume 27 . View more articles from Public Health Reports (1896-1970) . View this article on JSTOR . View this article's JSTOR metadata . You may also retrieve all of this items metadata in JSON at the following URL: https://archive.org/metadata/jstor-4569017
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