Handbook of practical cookery : with an introduction on the philosophy of cookery
Book details
- Title
- Handbook of practical cookery : with an introduction on the philosophy of cookery
- Publication year listed
- 1886
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
Handbook of practical cookery : with an introduction on the philosophy of cookery
Author: Dods, Matilda Lees
Year: 1886
The University of Leeds Library
This page provides public domain reading access and source information.
The embedded reader is supplied by
Archive.org
.