French cookery adapted for English families

Book details

Title
French cookery adapted for English families
Publication year listed
1853
Format
Public domain eBook
Reading access
Free online reader; no registration required
Source record
View on Archive.org

About this book

French cookery adapted for English families

Author: Frances Crawford

Year: 1853

Book digitized by Google from the library of Oxford University and uploaded to the Internet Archive by user tpb.

This page provides public domain reading access and source information. The embedded reader is supplied by Archive.org .