Food for the sick and the well: How to Select it & how to Cook it

Book details

Title
Food for the sick and the well: How to Select it & how to Cook it
Publication year listed
1920
Format
Public domain eBook
Reading access
Free online reader; no registration required
Source record
View on Archive.org

About this book

Food for the sick and the well: How to Select it & how to Cook it

Author: Margaret J. Thompson

Year: 1920

Book digitized by Google and uploaded to the Internet Archive by user tpb.

This page provides public domain reading access and source information. The embedded reader is supplied by Archive.org .