Fish canning in Canada. A non-technical outline of methods followed in canning fish and shellfish

Book details

Title
Fish canning in Canada. A non-technical outline of methods followed in canning fish and shellfish
Publication year listed
1930
Format
Public domain eBook
Reading access
Free online reader; no registration required
Source record
View on Archive.org

About this book

Fish canning in Canada. A non-technical outline of methods followed in canning fish and shellfish

Author: Canada. Fisheries, Department of

Year: 1930

8 p

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This page provides public domain reading access and source information. The embedded reader is supplied by Archive.org .