Classification of Pathogenic Streptococci by Fermentation Reactions

Book details

Title
Classification of Pathogenic Streptococci by Fermentation Reactions
Author
Fermentation Reactions
Publication year listed
1914
Format
Public domain eBook
Reading access
Free online reader; no registration required
Source record
View on Archive.org

About this book

Classification of Pathogenic Streptococci by Fermentation Reactions

Author: Lang, Arvilla

Year: 1914

"Classification of Pathogenic Streptococci by Fermentation Reactions" is an article from The Journal of Infectious Diseases, Volume 15 . View more articles from The Journal of Infectious Diseases . View this article on JSTOR . View this article's JSTOR metadata . You may also retrieve all of this items metadata in JSON at the following URL: https://archive.org/metadata/jstor-30073396

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