Apparatus for the determination of water and fat in butter.

Book details

Title
Apparatus for the determination of water and fat in butter.
Publication year listed
1907
Format
Public domain eBook
Reading access
Free online reader; no registration required
Source record
View on Archive.org

About this book

Apparatus for the determination of water and fat in butter.

Author: Shutt, Frank T. (Frank Thomas), 1859-1940.

Year: 1907

Bulletin : Dairy and cold storage series

Prefer a Kindle or printed edition?

Search amazon for available editions.

Search for Kindle, paperback, hardcover, or newer editions of this title.

Kindle Paperback Hardcover
Search editions →
Complete any purchase securely on Amazon
As an Amazon Associate, I earn from qualifying purchases.
This page provides public domain reading access and source information. The embedded reader is supplied by Archive.org .