Analysis and Cost of Ready-to-serve Foods

Book details

Title
Analysis and Cost of Ready-to-serve Foods
Publication year listed
1915
Format
Public domain eBook
Reading access
Free online reader; no registration required
Source record
View on Archive.org

About this book

Analysis and Cost of Ready-to-serve Foods

Author: Frank Curtis Gephart , Graham Lusk

Year: 1915

Book digitized by Google and uploaded to the Internet Archive by user tpb.

This page provides public domain reading access and source information. The embedded reader is supplied by Archive.org .