A treatise on confectionary in all its branches : with practical notes and illustrated with appropriate engravings. In four part
Book details
- Title
- A treatise on confectionary in all its branches : with practical notes and illustrated with appropriate engravings. In four part
- Publication year listed
- 1817
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
A treatise on confectionary in all its branches : with practical notes and illustrated with appropriate engravings. In four parts
Author: Bell, Joseph, fl.1817
Year: 1817
The University of Leeds Library
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