A text-book of cookery : for use in schools : containing an undergraduate course of study
Book details
- Title
- A text-book of cookery : for use in schools : containing an undergraduate course of study
- Publication year listed
- 1897
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
A text-book of cookery : for use in schools : containing an undergraduate course of study
Author: Ewing, Emma P. (Emma Pike), b. 1838
Year: 1897
Includes bibliographical references (p. 129-130) and index
This page provides public domain reading access and source information.
The embedded reader is supplied by
Archive.org
.