A comparison of the suggested methods of bacterial analysis used in grading market milk / by
Book details
- Title
- A comparison of the suggested methods of bacterial analysis used in grading market milk / by
- Publication year listed
- 1922
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
About this book
A comparison of the suggested methods of bacterial analysis used in grading market milk / by
Author: Hanft, Theodor Martin
Year: 1922
Thesis (B.S.)--University of Illinois at Urbana-Champaign, 1922
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