A bacteriological study of shell, frozen, and desiccated eggs; made under laboratory conditions at Washington, D.C.
Book details
- Title
- A bacteriological study of shell, frozen, and desiccated eggs; made under laboratory conditions at Washington, D.C.
- Publication year listed
- 1912
- Format
- Public domain eBook
- Reading access
- Free online reader; no registration required
- Source record
- View on Archive.org
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